What’s your name?
What is your job?
I’m a theatre maker and director – I directed Eaten.
What do you like about it?
In Eaten I get to have lots of interesting conversations with the performers about poo and animals and I have to think about the best ways to share those interesting ideas to the audience. It’s sometimes a challenge, but also a lot of fun.
What’s in your stomach right now?
And, what would you like to talk about with them if they could speak?
In my stomach is lots of delicious roast vegetables and halloumi cheese that I had for my dinner. I’d like to ask the vegetables what their favourite way of being cooked is and I’d like to ask the halloumi why it squeaks when you bite it.